The Enterprise Vegetable & Fruit Processing and Supply Service was established in 2002 as a social enterprise under Tung Wah Group of Hospitals. Our social objective is to create employment opportunities for persons with disabilities.
We provide vegetable and fruit processing and wholesale services to public bodies and restaurants, helping customers save time on meal preparation by providing fresh, ready-to-use raw materials.
- 365 days Vegetables and Fruits processing and wholesale service
- Vegetables and Fruits processing service include peeling, washing, cleaning impurities, sorting out bad goods. etc. according to customers' requests
-Vegetables are sent for periodic assessments to a food safety certification center to ensure food safety