Social Enterprise Business Centre

BIJAS Vegtarian

About Us:

The first vegetarian restaurant in the university headed by the former executive chef of Harvester, Bijas offers pay-by-weight buffet-style meals in line with the food wise concept. Besides, it offers a green dining environment where chandeliers are made with wasted plastic bottles, wall panels timber with FSC (Forest Stewardship Council) certificate, and bamboo flooring infused with carbon powder for air purification. The restaurant is an equal opportunities employer with half of the staff being hearing impaired.

SE Information:

BIJAS Vegtarian
2964 9011
G/F, Run Run Shaw Tower, Central Podium, Centennial Campus, University of Hong Kong
Funding Source:
Asset injection from business field